How was your lunch?
Mine was awesome. Mostly because I was hungry, I’m sure. Everything tastes better when you’re hungry.
I ate these (surprisingly spicy) Dirty chips with a diet coke and my Harkin’s Habit sammy. Maren is full and happy!
Blog Problems…
I’ve realized that I no longer get email notifications when you guys post comments on my blog :(. I’ve known this for a while but it just occurred to me that if I’m not getting my notifications then you probably aren’t getting your’s from me. I reply to 95% of the comments I get. And you are supposed to get an email telling you that I did. I’m working on the problem…
A little blog update…
first, you guessed it… I’m back to blogging. Full speed ahead! I hope we get back to all the fun we were having before my blogcation ASAP. I’m also getting back on my blog reading schedule so be ready for my super cheesy comments. :mrgreen:
second, I have a new Donner link/graphic in my sidebar. Click it to get lists of all my Donner and Labrador Retriever posts.
third, I updated my About Me and Weight Loss pages. Just tweaked them a little since a few things have changed since I’d wrote them last year.
I’ve already started planning for the next one. More soup and I’m cookin’ it tomorrow night.



























{ 7 comments… read them below or add one }
Glad to have you back. And everyone afternoon needs a little Donner!
I was wondering, I never get your emails anymore and you were always so on top of it. weird how blog does that. boo!
Your food on here always looks so good! Either its your camera, or I am hungry all the time. That soup sounds delish!
It can definitely be because you’re hungry. I can’t read blogs when I’m hungry because it turns me into a food-beast! LOL
Love the additions to the blog! I want my blog to look as awesome as yours… and I want a Donner to make my days brighter :)
Glad that you are back to blogging more! Really enjoyed reading what you had to say. Oh and Love the new recipes for Top Chef University!
YAY! Rana. I hope you like them. They’re super tasty.